SUMMER LUNCH SERIES

Fresh Gatherings presents Summer Lunch Series. Every Thursday and Friday during June and July, Chef Dan Brewer and the team will create full-service multiple course lunch experiences highlighting seasonal produce. 


 
 

reservation

Email chef@freshgatheringscafe.com or stop by the cafe during hours of operation.

Price

$20/person

Payment

Cash, card, flex/Billiken bucks accepted

DIETARY Information

All food and dietary preferences are welcome

MENU

Each week, the menu will change featuring new dishes and drinks. It will be released at the beginning of the week below or on Instagram.

DaTes

June 13th, 15th, 20th, 21st, 27th, 28th July 11th, 12th, 18th, 19th, 25th, 26th

TimE & Location

12 pm - 1 pm in Fresh Gatherings Cafe


 

July 25th & 26th

cheese board

sweet corn soup

sea bass, tomato

mango tart

cucumber lime agua fresca

 

 
 

July 18th & 19th

shishito + shiso

mushroom, chicken, jus

cauntalope gazpacho

caramel

 

 

July 11th & 12th Menu

medjool dates, labneh, dukkah

pita, beet tehina, zucchini baba ganoush, ezme

lamb, couscous, peach amba

tahini halvah

 

 

JUNE 27th & 28th mENU

fermented peach honey shrub

squash blossom + croquettes, tomato

soupe provencale

socca, prosciutto, herb salad

milles feuilles

 

 

June 20th & 21ST MENU

rosemary lemon spritzer

turnip dolmati

charred cucumber salad

pasta putanesca

strawberry plum crisp

 

 

June 13th & 14th

salt roasted beet, toum

zephyr squash, hemp mousse, quinoa, thyme

beef rib, chermoula

cherry opera