Fresh Gatherings presents Summer Lunch Series. Every Thursday and Friday during June and July, Chef Dan Brewer and the team will create full-service multiple course lunch experiences highlighting seasonal produce. 



Email or stop by the cafe during hours of operation.




Cash, card, flex/Billiken bucks accepted

DIETARY Information

All food and dietary preferences are welcome


Each week, the menu will change featuring new dishes and drinks. It will be released at the beginning of the week below or on Instagram.


June 13th, 15th, 20th, 21st, 27th, 28th July 11th, 12th, 18th, 19th, 25th, 26th

TimE & Location

12 pm - 1 pm in Fresh Gatherings Cafe


July 25th & 26th

cheese board

sweet corn soup

sea bass, tomato

mango tart

cucumber lime agua fresca



July 18th & 19th

shishito + shiso

mushroom, chicken, jus

cauntalope gazpacho




July 11th & 12th Menu

medjool dates, labneh, dukkah

pita, beet tehina, zucchini baba ganoush, ezme

lamb, couscous, peach amba

tahini halvah



JUNE 27th & 28th mENU

fermented peach honey shrub

squash blossom + croquettes, tomato

soupe provencale

socca, prosciutto, herb salad

milles feuilles



June 20th & 21ST MENU

rosemary lemon spritzer

turnip dolmati

charred cucumber salad

pasta putanesca

strawberry plum crisp



June 13th & 14th

salt roasted beet, toum

zephyr squash, hemp mousse, quinoa, thyme

beef rib, chermoula

cherry opera